Pantry Makeover

I've been inspired lately to give my baking cupboard a makeover. When I pulled everything out of there I realized how bad it really was. Refined sugars, dyed sprinkles, Splenda, candied cherries, sweetened cacao, icing sugar, sweetened coconut, processed chocolate chips, food colouring and the list go on. Nothing about that stuff is good or good for you for that matter.

I forgave myself pretty quickly and filled it back up again with some much better choices and whipped up a delicious (yet surprisingly nutritious) dessert in no time. Here's what I've got in there now:

Organic unsulphured shredded coconut
Organic Raw Cacao Powder
Carob powder
Vegan chocolate chips
homemade sodium-free trail mix
Pure vanilla extract
Organic extra virgin coconut oil
Medjool dates
Organic fair-trade chocolate

I'm missing raw organic sugar and sea salt for now but they are on my grocery list and I think I'm going to try some nutritional yeast as well. If anyone has suggestions for things I should look for I would be happy to hear all about it! What's in your pantry?