Sweet Potato Latkes

I received this recipe from a friend of a friend and it's delicious. Give it a try when you're looking for something new or different for dinner.

Ingredients:

2 sweet potatoes, shredded and drained well in cheesecloth

2 eggs, lightly beaten

1 tbsp. brown sugar

3 tbsp. flour

pinch of nutmeg

2 tsp. cinnamon

extra virgin olive oil for frying

Directions:

Combine sweet potatoes, eggs, brown sugar, flour, cloves and cinnamon; mix well. Heat oil in large skillet on medium high. Form mixture into cakes, and fry in hot oil. (use a medium ice cream scoop so all the cakes are the same size). Drain on paper towels and serve with sour cream on the side.